Oven Baked Vegan Curry Puffs
Filled with root vegetables, peas and chickpeas, wrapped in egg-free puff pastry brushed with soy milk and coconut oil.
Read MoreCategory: Vegetarian
Vietnamese Banana and Bread Cake (Banh Chuoi)
Uses stale bread and just-ripe bananas. Similar in texture to a cheesecake.
Read MoreVietnamese Fried Tofu in Tomato Sauce
A vegan-friendly rice dish made with store-bought tofu puffs and canned tomatoes.
Read MoreChe Chuoi – Vietnamese Banana and Coconut Pudding
A Vietnamese dessert made with banana chunks, cassava cubes and tapioca pearls in a sweet and refreshing coconut cream sauce.
Read MoreVegan Rice Paper Rolls with Spicy Peanut Sauce
Vegan rice paper rolls filled with tofu, rice vermicelli, fresh herbs and vegetables.
Read MoreChinese Tomato and Eggs
A cheap and easy stir-fry made with soft fluffy eggs in a tomato sauce. Serve this comforting dish with rice.
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