Crispy Scotch Eggs with Runny Yolk
Soft-boiled eggs wrapped in sausage meat, crumbed then deep-fried. Classic British picnic food.
Read MoreCategory: Finger Food
Vegan Rice Paper Rolls with Spicy Peanut Sauce
Vegan rice paper rolls filled with tofu, rice vermicelli, fresh herbs and vegetables.
Read MoreYoutiao – Fried Bread Sticks – Dau Chao Quay
Fried bread sticks (youtiao) are light, chewy and crispy when fresh. Great for dunking in noodle soup or congee.
Read MoreThe Best Oven Baked Curry Puffs
Puff pastry parcels filled with curried mince, root vegetables and a hint of soy sauce. Very popular party food.
Read MoreDeep Fried Crispy Spring Rolls (Cha Gio)
Each one of these Vietnamese fried crispy spring rolls is seasoned with Vietnamese flavours and filled with pork, prawns and veg.
Read MoreVietnamese Rice Paper Rolls – Goi Cuon
Traditional rice paper rolls filled with fresh prawns, pork, vermicelli noodles and Vietnamese herbs and vegetables.
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