Traditional Vietnamese, Chinese and Other Food for Families
This chicken and mushroom rice is an amazingly easy recipe that can be done entirely in a rice cooker. The jasmine rice is cooked in chicken stock and is flavoured with shiitake mushrooms, ginger and soy sauce. Marinated chicken strips are then added and steamed until tender.
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Chicken and rice noodle stir fry is a popular Chinese takeout dish that you can easily make at home. The recipe is very simple, making it perfect for a midweek dinner when you just need to pull something together quickly. The fresh rice noodles are soaked in dark soy sauce before frying to ensure the […]
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This chicken curry is seriously one of the best recipes for a weeknight dinner. It is a simplified version of a typical Southeast Asian curry, and is really cheap and easy. It requires hardly any time to prep and most of the cooking is done passively so you can do other things while you wait. […]
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My Vietnamese pork mince omelette is a perfect recipe for families on a budget. It is a simple rice dish that is served as comfort food in homes all over south east Asia. Made with mainly eggs, pork mince and noodles, this recipe is quick to make and great for light dinner or lunch. Coming […]
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Rice paper rolls have got to be one of the best things to come out of Vietnam. My budget version includes pork, noodles, lettuce and cucumber which creates a simple yet delicious rice paper roll. The dipping sauce is an easy hoisin based sauce which tastes fantastic and can be whipped up in minutes. Coming […]
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My tofu and mushroom mince is perfect for people transitioning to a vegan diet. This is because it was developed to look and taste like a typical Asian pork mince dish I usually have at home with with rice. The flavours that shine in this dish are the umami enriched shiitake mushrooms and soy sauce. […]
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