A Collection of Our Family Recipes
This simple and healthy mango jelly is perfect for anyone who likes easy desserts which can be made ahead of time. The star ingredient is of course fresh juicy mangoes with a hint of coconut to round out the dish. The recipe is very versatile and can be tinkered to be as healthy or as […]
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Our family’s Vietnamese banana and bread cake or banh chuoi in Vietnamese, is one of those hidden gem recipes. The cake is somewhat similar to a British bread pudding but has the consistency of a baked cheesecake. It has delicious caramelised banana chunks on the top which gives it an amazing golden brown colour. This […]
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This Vietnamese honeycomb cake or banh bo nuong is one of the most iconic cakes in Vietnamese cuisine. The name comes from the distinct honeycomb structure created by pockets of expanding gas which can be seen when you cut a cross section of the cake. Honeycomb cake is traditionally served warm and is perfect on its […]
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This Vietnamese banana and coconut pudding recipe I am sharing today is one of my favourites. It is a thick mess of banana chunks, cassava cubes and tapioca pearls suspended in a sweet and refreshing coconut cream, then topped with crushed peanuts and black sesame seeds. It can be served warm but it is absolutely […]
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If you ever wanted the easiest cake recipe then look no further than this chocolate ripple cake. It is made from Arnott’s Choc Ripple biscuits that are softened with whipped cream to form a delicious moist sponge. Topped with chocolate shavings and raspberries, this cake is so simple to make and requires absolutely no baking! […]
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