Vegan Rice Paper Rolls with Spicy Peanut Sauce
Vegan rice paper rolls filled with tofu, rice vermicelli, fresh herbs and vegetables.
Read MoreVietnamese and Other Home Cooking
Vegan rice paper rolls filled with tofu, rice vermicelli, fresh herbs and vegetables.
Read MoreCrispy pan-fried turnip cake flavoured with lap cheong, spring onions and dried shrimp. A yum cha classic.
Read MorePuff pastry parcels filled with curried mince, root vegetables and a hint of soy sauce. Very popular party food.
Read MoreCrispy and golden on the outside, smooth and springy on the inside. Freezer-friendly and a great accompaniment to soups, sandwiches or a hot bowl of rice.
Read MoreEach one of these Vietnamese fried crispy spring rolls is seasoned with Vietnamese flavours and filled with pork, prawns and veg.
Read MoreTraditional rice paper rolls filled with fresh prawns, pork, vermicelli noodles and Vietnamese herbs and vegetables.
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