Creamy Thai Green Chicken Curry
A freezer-friendly curry made with tender pieces of chicken, bamboo shoots, baby sweetcorn and eggplant, all cooked in a creamy and spicy green curry sauce.
Read MoreCategory: Rice Dish
Simple Vietnamese Watercress and Pork Soup
A Vietnamese-style, low-carb, 4-ingredient soup. Eat on its own, or serve as one of several rice dishes.
Read MorePork and Cabbage Soup (Canh)
Pork and cabbage soup is a Vietnamese-style, 5-ingredient low-carb soup that can be made in under 15 minutes.
Read MoreSimple Pork and Black Fungus Mince
This simple pork and black fungus mince is flavoured with Chinese sauces and pairs perfectly with rice.
Read MoreChicken and Mushroom Rice in the Rice Cooker
Jasmine rice is cooked in chicken stock along with shiitake mushrooms, ginger and soy sauce. Marinated chicken strips are then added and steamed until tender.
Read MoreVietnamese Beef and Celery in Tomato Sauce
Pan-fried strips of beef and celery topped with canned tomatoes. Perfect for a midweek dinner with leftovers for lunch the next day.
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