Vegan Fried Spring Rolls

Vegan Spring Rolls

These vegan spring rolls are a fantastic recipe to entertain your friends and family. Each one is packed with minced tofu, shiitake mushrooms and sweet potato which give it an amazing texture and flavour. They can be made in large batches and frozen, so are perfect for making in advance for parties or a rainy […]

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Oven Baked Vegan Curry Puffs

These delicious curry puffs are easily the best vegan recipe we have ever developed. Each one is loaded with a variety of curried root vegetables, wrapped in crispy golden puff pastry. This recipe is a healthier alternative to the traditional deep fried versions which is especially good for those watching their waistline.  A word of […]

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Cheap and Easy Chinese Soy Sauce Chicken

Chinese Soy Sauce Chicken

This cheap and easy dish consists of tender, melt-in-your mouth chicken wings cooked in soy sauce. The addition of ginger, cinnamon and star anise make this dish smell absolutely heavenly. Best of all it is an economical dish made in one pot with only 15 minutes prep time. My friend Portia has a good tip […]

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Vietnamese Crispy Crepes – Banh Xeo

Vietnamese Crispy Crepes - Banh Xeo

As the years pass by, I am slowly becoming more of a homebody. Combine this with the sleep deprivation that comes with having a child and you get Mr Anti-Social. That may sound like a bad thing, but I have enjoyed being a hermit. My only regret was that I got a little too comfortable […]

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Crispy Scotch Eggs with Runny Yolk

I love cookbooks, and have been reading them for as long as I remember. The main cookbook I read growing up was what my family called “the brown cookery book”. It had a great collection of British recipes, including roasts and pudding, breads and soups, and just about everything in between. What I did not […]

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Vietnamese Vegan Rice Paper Rolls with Spicy Peanut Sauce

Steph and I have decided that one of our major goal this year is to look and feel our best. So naturally, we developed these vegan rice paper rolls to help our pursuit of ripping beach bods. But sometimes this is hard when you’re a food blogger. For example, the last few weeks have been monumental […]

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Black Bean and Smashed Avocado Burritos

I’ve been in search of the perfect vegetarian recipe where someone who normally loves meat could eat it and not miss the meat at all. I wanted something that wasn’t just good “for a vegetarian meal”, but was good full stop. I came across this black bean and avocado taco recipe. It had what I was looking […]

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Fried Bread Sticks – Dau Chao Quay – You Tiao

These fried bread sticks are a delicious and versatile treat that everyone must give a go at least once. It is similar to a doughnut but lighter, chewier and has a crispy skin when fresh. Many Asian people have them as a savoury accompaniment / snack with their congee or cup of coffee in the morning. I […]

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Oven Baked Curry Puffs

Whenever I feel the need to be popular with friends or family, I make a batch of these curry puffs to share! The filling of these little bad boys have an amazing burst of earthy flavours which is encased with golden flaky pastry that will crumble in your mouth. I promise you, once you have […]

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