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Scruff & Steph

Vietnamese and Other Home Cooking

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Category: Dessert

White Chocolate and Raspberry Croissant Pudding

June 14, 2019.Reading time 9 minutes.

This white chocolate and raspberry croissant pudding is a delicious mixture of soft and crispy textures with both sweet and tart flavours.

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Vietnamese Rainbow Che (Che Suong Sa Hat Luu)

May 11, 2019.Reading time 14 minutes.

A refreshing vegan-friendly dessert that is very popular in Vietnam. Made with mung bean paste, faux pomegranate seeds, jelly, canned Asian fruits and coconut milk.

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Vietnamese Snowballs – Banh Bao Chi

January 18, 2019.Reading time 12 minutes.
Vietnamese Snowballs - Banh Bao Chi

Vietnamese snowballs have a soft, sweet centre wrapped in a chewy outer layer that is covered in delicious desiccated coconut.

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Sweet Coconut Sticky Rice – Xoi Nuoc Dua

November 5, 2018.Reading time 12 minutes.
My Cheat Vietnamese Sweet Coconut Sticky Rice - Xoi Nuoc Dua

Gluten-free, dairy-free, vegan-friendly sticky rice. Made in the microwave with 30 minutes soaking.

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Simple and Healthy Mango Jelly

October 9, 2018.Reading time 8 minutes.
Simple Mango Pudding

Fresh mango and coconut water set with gelatine or agar agar. A healthy and easy dessert.

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Vietnamese Banana and Bread Cake (Banh Chuoi)

August 1, 2018.Reading time 14 minutes.
Vietnamese Banana Bread Pudding Cake Tin Close Up

Uses stale bread and just-ripe bananas. Similar in texture to a cheesecake.

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Hi! We are Scruff & Steph! We love to cook family friendly meals using mostly everyday ingredients. Our cuisine is generally Asian but we also love to make food from all over the world.

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