Basic Congee – Rice Porridge
Congee is a nourishing rice porridge. This basic recipe can be made as is, or tailored with your choice of ingredients.
Read MoreVietnamese and Other Home Cooking
Congee is a nourishing rice porridge. This basic recipe can be made as is, or tailored with your choice of ingredients.
Read MoreGluten-free, dairy-free, vegan-friendly sticky rice. Made in the microwave with 30 minutes soaking.
Read MoreSavoury sticky rice with made in the microwave with 20 minutes soaking. Made with lap cheong, dried shrimp and fried onions.
Read MoreFried bread sticks (youtiao) are light, chewy and crispy when fresh. Great for dunking in noodle soup or congee.
Read MoreVietnamese noodle salad bowl, loaded with fresh herbs and vegetables, nuoc mam dressing and crispy spring rolls.
Read MorePuff pastry stuffed with a bacon and egg filling, then baked until golden and crispy.
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