Vietnamese Egg Meatloaf (Cha Trung)
Vietnamese egg meatloaf is an easy and versatile dish that can be eaten as a rice dish or on is own as a snack.
Read MoreAuthor: Scruff
Hot Cross Bun Pudding
This hot cross bun pudding is perfect for Easter entertaining. It is very similar to a bread and butter pudding, with hot cross buns lathered in Nutella, soaked in custard then baked. The base of the pudding is creamy and fluffy, while the topping is golden and crispy. This recipe serves 10 people and is […]
Read MoreBo Kho – Vietnamese Beef Stew (Stovetop & Instant Pot)
An aromatic beef stew commonly eaten for breakfast with crusty bread.
Read MorePork and Cabbage Dumplings
These pork and cabbage dumplings are delicious little morsels of food that are very easy to make no matter your skill level of cooking.
Read MoreLunar New Year (Tet) Recipes
Lunar New Year menu – from very traditional dishes to the big crowd pleasers that are pretty much a hit at any party.
Read MoreVietnamese Candied Coconut Ribbons (Mứt Dừa)
Candied coconut ribbons (Mứt Dừa) are a fun and festive treat for Lunar New Year (Tet). This is an incredibly easy recipe that uses at most 5 ingredients.
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