Bitter Melon Soup (Canh Kho Qua)

A bowl of bitter melon soup with a golden serving spoon.

Bitter melon soup is a traditional dish that most Vietnamese people will have on lunar new year. It is made with hollowed out bitter melons (bitter gourd), stuffed with a pork mince mixture and cooked in a light soup. A simple and healthy dish to be eaten with steaming white jasmine rice.

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