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Scruff & Steph

Vietnamese and Other Home Cooking

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Red Fermented Bean Curd

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This is the brand of red fermented bean curd we use for our char siu.

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Sticky Char Siu in the Air Fryer (Chinese BBQ Pork)

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Hi! We are Scruff & Steph! We love to cook family friendly meals using mostly everyday ingredients. Our cuisine is generally Asian but we also love to make food from all over the world.

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