Vietnamese and Other Home Cooking
Happy Family Stir Fry is a Chinese-inspired dish that is a mashup of meat, seafood and vegetables tossed in a flavourful light brown gravy. The combination of proteins can be a little weird but we assure you it works! The stir fry is usually served with white jasmine rice but you can also have it […]
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This chicken and egg noodle soup has an amazing depth of flavour without the need for you to put in a significant amount of time or effort
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Bok Choy and Shiitake Mushroom Stir Fry is a very easy and quick vegetable dish that pairs perfectly with rice.
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A Vietnamese hot and sour soup made with chicken stock, bamboo shoots and cubes of tofu, then finished with shredded chicken and spring onions.
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A Vietnamese noodle soup made with chicken, woodear mushrooms (black fungus), glass noodles and store-bought chicken stock.
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Pan fried fresh rice noodles, chicken, seafood and Asian greens smothered in a rich egg gravy.
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