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Scruff & Steph

Vietnamese and Other Home Cooking

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Tag: Rice Vermicelli

Vietnamese Beef Noodle Salad Bowls (Bun Bo Xao)

May 8, 2019.Reading time 12 minutes.

Bowls filled with rice vermicelli noodles and tender marinated beef strips, then loaded up with fresh herbs and veggies and topped with nuoc mam cham.

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Budget Pork Rice Paper Rolls with Hoisin Sauce

March 6, 2019.Reading time 14 minutes.
A 45 degree view of a wooden plate with 3 budget rice paper rolls and a bowl of hoisin dipping sauce on the side.

Vietnamese rice paper rolls made with pork, vermicelli noodles, lettuce and cucumber. A cheaper version of the traditional pork and prawn filling.

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Vegan Rice Paper Rolls with Spicy Peanut Sauce

February 23, 2018.Reading time 9 minutes.

Vegan rice paper rolls filled with tofu, rice vermicelli, fresh herbs and vegetables.

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Bun Cha Gio – Spring Roll Noodle Bowls

October 30, 2017.Reading time 8 minutes.
A bowl of bun cha gio, made with vermicelli rice noodles, pickled carrots, fresh herbs and vegetables, spring rolls and nuoc mam.

Vietnamese noodle salad bowl, loaded with fresh herbs and vegetables, nuoc mam dressing and crispy spring rolls.

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Hi! We are Scruff & Steph! We love to cook family friendly meals using mostly everyday ingredients. Our cuisine is generally Asian but we also love to make food from all over the world.

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