Tender Beef Bourguignon in Pressure Cooker
This version of Beef Bourguignon is made with large chunks of beef cooked in a red wine sauce, with added goodies like bacon, mushrooms and pearl onions.
Read MoreTag: Mushrooms
Tender Beef Stroganoff in Pressure Cooker
This pressure cooker version of beef stroganoff will produce deliciously tender meat that will melt in your mouth.
Read MoreCream of Mushroom Soup with Sausage and Pearl Barley
This cream of mushroom soup is a twist on the traditional version. It has chunks of fried sausage and pearl barley to add flavour and bulk.
Read MoreCreamy Mushroom and Bacon Linguine
A creamy pasta made with bacon, mushrooms, butter and spinach.
Read MoreSteak and Guinness Pot Pies in the Pressure Cooker
Beef steak cooked in a thick gravy of Guinness, rosemary, sage and nutmeg, topped with buttery golden puff pastry.
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