Vietnamese Snowballs – Banh Bao Chi

Vietnamese Snowballs - Banh Bao Chi

These delicious little Vietnamese Snowballs are one of the best Asian treats I have ever had. Each snowball has a soft, sweet center wrapped in a chewy outer layer that is covered in desiccated coconut. In this post we have included recipes for both mung bean and coconut fillings, which are easily the most popular […]

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Vietnamese Pig’s Ear Biscuits – Banh Tai Heo

Vietnamese pig’s ear biscuits are one of those snacks that every Vietnamese kid will remember eating growing up. They are traditionally shaped like “pig’s ears” and have a distinct light and dark swirl pattern. These biscuits pair perfectly with a cup of tea or coffee but be warned… they are highly addictive and virtually impossible […]

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Simple Mango Pudding

Simple Mango Pudding

This simple mango pudding is perfect for anyone who likes easy desserts which can be made ahead of time. The star ingredient is of course fresh juicy mangoes with a hint of coconut to round out the dish. The recipe is very versatile and can be tinkered to be as healthy or as naughty as […]

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Vietnamese Banana and Coconut Pudding – Che Chuoi

This recipe I am sharing today is a thick mess of banana chunks, cassava cubes and tapioca pearls suspended in a sweet and refreshing coconut cream, then topped with crushed peanuts and black sesame seeds. It can be served warm but it is absolutely amazing chilled. It is one of the easiest desserts to make […]

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