Vietnamese Savoury Pastries – Banh Pate So
These Vietnamese savoury pastries or “banh pate so” are delicious parcels of flaky puff pastry with a pork and pate filling.
Read MoreTag: Black Fungus
Vietnamese Stuffed Tomatoes (Ca Chua Nhoi Thit)
This Vietnamese stuffed tomatoes recipe is another family favourite that I have enjoyed all through my childhood. It is basically hollowed out tomatoes packed with pork mince and vegetables, then cooked in a delicious sauce. Super easy and quick to make, this recipe is easily one of best comfort dishes that you are sure to […]
Read MoreQuick Chicken and Mushroom Glass Noodle Soup
This chicken and mushroom glass noodle soup or mien ga in Vietnamese is perfect for cold winter nights. Made with store bought stock, it is super easy to make and won’t break the budget. If you are a lover of noodle soups without the mess or fuss, then this one is for you! We are […]
Read MoreSimple Pork and Black Fungus Mince
This simple pork and black fungus mince recipe is one of the those pure home comfort foods. It is flavoured with traditional Chinese sauces that give it a salty and sweet taste that pairs perfectly with white jasmine rice. The recipe is super cheap and easy which is great for a weekday family dinner or […]
Read MoreVegan Tofu and Shiitake Mushroom Mince
My tofu and mushroom mince is perfect for people transitioning to a vegan diet. It was developed to look and taste like a typical Asian pork mince dish I usually have at home with rice. The umami enriched shiitake mushrooms and soy sauce are the top flavours that shine in this dish. The wood ear […]
Read MoreVegan Fried Spring Rolls
These vegan fried spring rolls are a fantastic recipe to entertain your friends and family. Each one is packed with minced tofu, shiitake mushrooms and sweet potato which give it an amazing texture and flavour. They can be made in large batches and frozen, so are perfect for making in advance for parties or a […]
Read More