Crispy Scotch Eggs with Runny Yolk

I love cookbooks, and have been reading them for as long as I remember. The main cookbook I read growing up was what my family called “the brown cookery book”. It had a great collection of British recipes, including roasts and pudding, breads and soups, and just about everything in between. What I did not […]

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Vietnamese Vegan Rice Paper Rolls with Spicy Peanut Sauce

Steph and I have decided that one of our major goal this year is to look and feel our best. So naturally, we developed these vegan rice paper rolls to help our pursuit of ripping beach bods. But sometimes this is hard when you’re a food blogger. For example, the last few weeks have been monumental […]

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Steph’s Chicken and Sweetcorn Soup

There’s a movie called Julie & Julia that is based on the real life blogger Julie Powell’s attempt to cook every recipe in Julia Child’s first cookbook, Mastering the Art of French Cooking. I don’t know how normal it is for people to try to cook EVERYTHING in a cookbook, but given at least one other […]

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Oven Baked Curry Puffs

Whenever I feel the need to be popular with friends or family, I make a batch of these curry puffs to share! The filling of these little bad boys have an amazing burst of earthy flavours which is encased with golden flaky pastry that will crumble in your mouth. I promise you, once you have […]

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Vietnamese Fish Cakes with Dill – Cha Ca Thi La

My mother’s fish cake recipe is something that has made her quite popular with her friends. She has always been complimented on her fish cakes and it was a struggle to get this recipe. I had to go down the road of pointing that if anything ever happened to her, then all these fantastic recipes […]

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Vietnamese Fried Spring Rolls – Cha Gio

These little morsels of goodness are always a crowd pleaser. Think minced prawn and pork, mixed with vegetables and noodles for even more texture and flavour, wrapped in pastry then deep-fried to crispy perfection. Best of all, they can be prepped in advanced and stored in your freezer, ready to go for whenever you have […]

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Prawn and Sweet Potato Fritters – Banh Tom

Every now and again, I get an urge to deep fry something for dinner. Whenever this is the case, I have a few solid recipes I turn to. One of those recipes are these amazing prawn and sweet potato fritters we Vietnamese call banh tom (which translates to prawn cake). This little bad boy is […]

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