Pressure Cooker Sweet Red Bean Soup (Hong Dou Tang)

This is a soup made with red adzuki beans sweetened with rock sugar and flavoured with dried citrus peel. It is a popular Chinese dessert that can be served hot, chilled, or even frozen as an ice block. This recipe has virtually no prep or soaking time, and using a pressure cooker you can make […]

Read More

Quick Roast Chicken and Kale Salad

This roast chicken and kale salad is so easy that you can whip it up and have it on the table in minutes. The salad includes healthy vegetables such as kale, red cabbage and carrots, then tied together with a delicious honey mustard dressing. All of the ingredients can be prepped beforehand and can be […]

Read More

Cheap Tuna Melt Flat Bread Sandwich

This very easy and cheap jazzed up tuna melt flat bread sandwich makes for a delicious light meal or lunch for yourself or the family. The bread is made from scratch, but in the easiest way possible with no kneading or proofing. The filling requires no cooking and is simply combining fresh ingredients. This tuna […]

Read More

Vietnamese Caramelised Ginger Chicken (Ga Kho Gung)

This caramelised ginger chicken recipe is a classic Vietnamese home-style dish. The chicken is braised in a simple caramel that is infused with ginger, garlic and fish sauce. Easy and simple to make, this recipe is perfect for a quick mid-week dinner.

Read More

Clear Hot and Sour Soup

A very simple Vietnamese version of hot and sour soup that is perfect for cold winter nights! This soup is made with chicken stock, bamboo shoots and cubes of tofu. Finished with shredded chicken and spring onions, this glossy and velvety soup will be a crowd pleaser. This week has been a very eventful one […]

Read More

Cheese and Bacon Milk Bread Rolls

Is there honestly anyone out there who doesn’t love a good cheese and bacon roll? Salty bacon bits mixed with stringy mozzarella on top of super soft bread…it doesn’t get much better than that. This recipe I am sharing with you is slightly different in that it uses a sweet milk bread instead of the […]

Read More