Vietnamese Lemongrass Pork Chops

A plate of with Vietnamese lemongrass pork chops, fried egg, rice and fresh vegetables.

These juicy and tender Vietnamese lemongrass pork chops are probably the one thing you are missing in your life. The chops are marinated in a fresh and punchy sauce made with lemongrass, fish sauce, soy sauce and garlic. They are then air fried and served on a nice bed of hot jasmine rice. This recipe is about as simple as they come which makes it perfect for anyone who wants something very easy that tastes delicious.

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